Berlingot knives are designed to meet aninfinity of needs. Thus, you can cut meat, fruit, cheese, pizza, sausage or bread, peel vegetables, serve a good portion of pie, uncap a bottle - Indeed, the range of Berlingot knives isextremely versatile.
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Advantages of Berlingot knives
- 100% made in France
- Stainless steel rivet
- Half-silk blade with heat treatment
- X50CV13 stainless steel, easy to resharpen for smooth blades
- Micro-serration done manually
- Rockwell hardness between 54 and 56 HRC